Microbiological transformations of alpha-ionone

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...

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426534, 426536, 252522R, 131276, 568378, 568824, 568447, 435148, 435155, A23L 1226, C12P 726, C12P 702

Patent

active

043905560

ABSTRACT:
Novel odorant and/or flavorant mixtures are provided by fermentation of ionone type compounds with microorganisms of the genera Botyrodiplodia, Botryosphaeria, or Lasiodiplodia.

REFERENCES:
patent: 4311860 (1982-01-01), Krasnobajew
English Translation of Japanese Kokai No. 107482/78, Derwent No. 77261A.
English Translation of Japanese Kokai No. 107497/78, Derwent No. 77268A.
English Translation of Japanese Kokai No. 107498/78, Derwent No. 77269A.
English Translation of Japanese Kokai No. 12,498/78, Derwent No. 20687.
Mikami et al., J. Agric. Biochem., 42, 1075-1077, (1978).

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