Method of producing frozen surimi and product thereof

Details Method of producing frozen surimi and product thereof Method of producing frozen surimi and product thereof

1989-03-16

1991-02-12

Corbin, Arthur L.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Animal derived material is an ingredient other than extract...

A23L 1325

Patent

active

049922955

ABSTRACT:
The present invention provides a method of frozen surimi, surimi based products and additives for dehydrated minced fish meat, in which reduced hydrolyzed starch is mixed with fish meat and the mixture frozen, and whereby said starch prevents the frozen surimi from freezing denaturation.

REFERENCES:
patent: 3959517 (1976-05-01), Niki et al.
patent: 4342790 (1982-08-01), Katoh et al.
patent: 4579741 (1986-04-01), Hanson et al.
patent: 4806378 (1989-02-01), Ueno et al.

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