Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Beverage or beverage concentrate
Patent
1978-05-17
1979-02-27
Corbin, Arthur L.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Beverage or beverage concentrate
426466, 426596, A23F 102, A23F 116
Patent
active
041420020
ABSTRACT:
Brewing problems associated with roasted and ground coffee and wheat compositions are eliminated by employing a roasting time for the wheat component of between 40 and 90 minutes. The roasted wheat is then combined with roasted coffee either before or after grinding.
REFERENCES:
patent: 1544648 (1925-07-01), Kellogg
patent: 4072765 (1978-02-01), Scarsella et al.
Scarsella Edward L.
Spotholz Clifford H.
Yadlowsky Slawko
Corbin Arthur L.
Donovan Daniel J.
General Foods Corporation
Savoie Thomas R.
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