Maintenance of flavor intensity in pressed tablets

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...

Patent

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Details

426650, 426651, 426454, 426660, 426658, A23G 300

Patent

active

045698520

ABSTRACT:
The flavor intensity of pressed tablets can be enhanced by combining the flavoring agents with certain hydrophilic polymers.

REFERENCES:
patent: 3832473 (1974-08-01), Sahaydak
patent: 4127645 (1978-11-01), Witzel
patent: 4448789 (1984-05-01), Yang

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