Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Animal derived material is an ingredient other than extract...
Patent
1985-08-19
1990-05-22
Corbin, Arthur L.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Animal derived material is an ingredient other than extract...
426513, 426644, 426646, A23L 1314, A23L 1315, A23L 1317
Patent
active
049276611
ABSTRACT:
A two-phase meat product comprising 20-90 wt % of a texture imparting phase consisting of aligned flat meat slices, having a thickness of 0.5-6 mm, and 80-10 wt % of a finely dispersed succulence imparting phase, which product exhibits a parallel arrangement of its constituent phases, so that appropriate planes of orientation are formed to give sequential breakdown of the product in the mouth upon consumption. Also a process of producing these products is disclosed.
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patent: 3793466 (1974-02-01), Kawkins et al.
patent: 3852487 (1974-12-01), Van Werven et al.
patent: 4057650 (1977-11-01), Keszler
patent: 4107337 (1978-08-01), Deppner, Jr.
patent: 4210677 (1980-07-01), Huffman
patent: 4264633 (1981-04-01), Bradshaw
Bradshaw Noel J.
Hughes David
Corbin Arthur L.
Unilever Patent Holdings B.V.
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