Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Foam or foamable type
Patent
1982-01-11
1983-03-15
Hunter, Jeanette M.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Foam or foamable type
426567, A23G 904
Patent
active
043767915
ABSTRACT:
Frozen dessert products formulated with high levels of fructose and the inclusion of maltodextrin and sweetener additives in prescribed amounts. The frozen desserts may be formulated with corn derived sweeteners as the sole non-dairy sweetener additives.
REFERENCES:
patent: 3236658 (1966-02-01), Little
patent: 3335013 (1967-08-01), Wolfmeyer
patent: 3956519 (1976-05-01), Evans et al.
patent: 4145454 (1979-03-01), Dea et al.
patent: 4146652 (1979-03-01), Kahn et al.
patent: 4219581 (1980-08-01), Dea et al.
patent: 4244977 (1981-01-01), Kahn et al.
patent: 4335155 (1982-06-01), Blake
patent: 4346120 (1982-08-01), Morley
Hanover Laren M.
Holbrook James L.
A. E. Staley Manufacturing Company
Hendrickson M. Paul
Hunter Jeanette M.
Meyerson Charles J.
LandOfFree
Fructose-containing frozen dessert products does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Fructose-containing frozen dessert products, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Fructose-containing frozen dessert products will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-1658582