Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent
1997-06-30
1999-02-16
Pratt, Helen
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Fat or oil is basic ingredient other than butter in emulsion...
426585, 426586, 426590, 426602, 426607, A23D 7015, A23L 200
Patent
active
058717994
ABSTRACT:
Foods and beverages having decreased digestive and absorptive properties characterized in containing 40 weight % or more all saturated acyl chain triglyceride contains only stearic acid and/or palmitic acid as the oil component. The all saturated acyl chain triglyceride made only of stearic acid and/or palmitic acid contained in the foods and beverages is not digested and absorbed in the bodies, so that calories may be decreased substantially.
REFERENCES:
patent: 4996074 (1991-02-01), Seiden et al.
patent: 5288512 (1994-02-01), Seiden
patent: 5424090 (1995-06-01), Okawauchi et al.
patent: 5492714 (1996-02-01), Guskey et al.
patent: 5514406 (1996-05-01), Aoe et al.
patent: 5609906 (1997-03-01), Hokuyo et al.
Aoe Seiichirou
Kameoka Tatsuji
Konishi Hiroaki
Matsuyama Hiroaki
Tatsumi Kiyoshi
Pratt Helen
Snow Brand Milk Products Co. Ltd.
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