Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent
1978-07-27
1980-03-04
Golian, Joseph M.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Flavor per se, or containing flavor or flavor improver of...
426537, A23L 1226, A23L 1234
Patent
active
041917855
ABSTRACT:
Processes and compositions are described for the use in foodstuffs, chewing gums, toothpastes and medicinal product flavor and aroma augmenting, modifying, enhancing and imparting compositions and as foodstuff, chewing gum, toothpaste and medicinal product imparting, augmenting or enhancing materials of a mixture of compounds having the structures: ##STR1## wherein R.sub.1 and R.sub.2 are different and each represents ethyl or methyl. Addition of such mixtures to foodstuffs, foodstuff flavorings, chewing gums, toothpastes and medicinal products produces therein sweet, dark chocolate and cocoa powder-like aroma characteristics with dark chocolate, cocoa powder-like, and spicey flavor characteristics and bitter chocolate aftertastes.
REFERENCES:
patent: 3769293 (1973-10-01), Hetzel
patent: 4093752 (1978-06-01), Withycombe et al.
Mookherjee Braja D.
Vinals Joaquin F.
Vock Manfred H.
Withycombe Donald A.
Golian Joseph M.
International Flavors & Fragrances Inc.
Liberman Arthur L.
Wolffe Franklin D.
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