Flavoring with .alpha., .beta.-unsaturated aldehydes

Details Flavoring with .alpha., .beta.-unsaturated aldehydes Flavoring with .alpha., .beta.-unsaturated aldehydes

1979-06-25

1982-04-13

Golian, Joseph M.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Flavor per se, or containing flavor or flavor improver of...

568448, A23L 1226, A23L 1231

Patent

active

043248098

ABSTRACT:
Use of certain .alpha.,.beta.-unsaturated adlehydes as flavoring and taste-modifying agents in the aromatization of foodstuffs in general and imitation flavors for foodstuffs, beverages, animal feeds, pharmaceutical preparations and tobacco products.
Some of the disclosed aldehydes are new chemical entities.

REFERENCES:
patent: 3453317 (1969-07-01), Marbet et al.
patent: 3654309 (1972-04-01), Thomas et al.
patent: 3655397 (1972-04-01), Parliment et al.
patent: 3704714 (1972-12-01), Kallianos et al.
patent: 3914451 (1975-10-01), Schreiber et al.
patent: 4010207 (1977-03-01), Hall et al.
patent: 4021411 (1977-05-01), Goetz et al.
patent: 4041185 (1977-08-01), Parliment
patent: 4145366 (1979-03-01), Ichikawa et al.
Furia et al., Fenaroli's Handbook of Flavor Ingredients, 2nd Ed., vol. 2, 1975, pp. 64, 234, 248, 435, 445, CRC Press: Cleveland.

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