Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Reexamination Certificate
2007-05-08
2007-05-08
Wong, Leslie (Department: 1761)
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Flavor per se, or containing flavor or flavor improver of...
C426S601000, C426S613000, C426S650000
Reexamination Certificate
active
09558458
ABSTRACT:
Disclosed are flavor enhancing oils comprising at least one edible liquid oil and at least one water soluble flavor enhancer. The water soluble flavor enhancer is uniformly dispersed throughout the edible liquid oil. Delivery of water soluble flavor enhancers via a stable fat or oil base allows higher temperatures to be obtained during cooking, leading to the formation of enhanced flavors.
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Product label: Crisco No-Stick Cooking Spray—Natural Butter Flavor.
Product label: Crisco No-Stick Cooking Spray.
Product label: Professional Crisco—Pan Release.
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Swaine, Jr. Robert Leslie
Zyzak David Vincent
Calfee Halter & Griswold LLP
Smucker Fruit Processing Company
Wong Leslie
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