Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Patent
1984-12-20
1986-12-09
Golian, Joseph
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Noncarbohydrate sweetener or composition containing same
426658, 424 49, 514772, 514777, A23L 1236
Patent
active
046279873
ABSTRACT:
Edible material compositions comprising a sweetener and a sweetness modifying agent, namely m-hydroxybenzoic acid, and processess for modifying the sweetness perception and reducing the sweetness content of the edible material are disclosed.
REFERENCES:
patent: 3876816 (1975-04-01), Zaffaroni
Belitz et al., "Sweet & Bitter Compounds: Structure and Taste Relationship;" Food Taste Chemistry, ACS Series 115, ACS: Wash., D.C., pp. 93, 114-115 (1979).
Jacobs, The Chemistry and Technology of Food & Food Products, vol. I, 1951, Interscience Publishers: New York, p. 32.
Barnett Ronald E.
Yarger Ronald G.
Donovan Daniel J.
General Foods Corporation
Golian Joseph
Grim Linn I.
Marcoux Thomas A.
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