Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent
1991-01-02
1994-05-24
Chin, Peter
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Flavor per se, or containing flavor or flavor improver of...
426443, 426465, 426533, 426535, 426544, 426546, 426574, 426641, 426646, A23L 226
Patent
active
053147049
ABSTRACT:
Oxidation of cooked, dehydrated meat is inhibited by incorporating a combination of ascorbic acid and a Maillard meat flavor reaction product prepared from at least one reducing sugar and at least one sulfur-containing amino acid into the meat prior to dehydrating the meat.
REFERENCES:
patent: 2772169 (1956-11-01), Hall
patent: 2955042 (1960-10-01), Firor et al.
patent: 3394016 (1968-07-01), Bidmead
patent: 3519437 (1970-07-01), Giacino
patent: 3663233 (1972-05-01), Keszler
patent: 3690901 (1972-09-01), Hinkley
patent: 3846568 (1974-11-01), Liepa et al.
patent: 4016292 (1977-04-01), Hood
patent: 4057650 (1977-11-01), Keszler
patent: 4239785 (1980-12-01), Roth
patent: 4381316 (1983-04-01), Brotsky et al.
patent: 4384009 (1983-05-01), Lewis et al.
patent: 4741915 (1988-05-01), Farr et al.
H. Lingnert. "Antioxidative Maillard Reaction Products. II Products from Sugars and Peptides or Protein Hydrolysates" J. of Food Processing and Preservation 4 (1980) 1973-1981.
H. Lingnert. "Antioxidative Maillard Reaction Products III. Application in Cookies," J. of Food Processing and Preservation. 4 (1980) 219-233.
H. Lingnert "Antioxidative Maillard Reaction Products IV. Application in Sausage" J. of Food Processing and Preservation 4 (1980) 235-246.
H. Lingnert, "Formation of Antioxidative Maillard Reaction Products During Food Processing" (Post 1980).
Chin Peter
Nestec S.A.
LandOfFree
Dehydrated meat product protected against oxidation does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Dehydrated meat product protected against oxidation, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Dehydrated meat product protected against oxidation will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-1971383