Defatted soybeans and soybean protein obtained from the same

Details Defatted soybeans and soybean protein obtained from the same Defatted soybeans and soybean protein obtained from the same

1989-07-21

1991-06-11

Czaja, Donald E.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Plant material is basic ingredient other than extract,...

A23L 1212

Patent

active

050231049

ABSTRACT:
Defatted soybeans having NSI of between 70 and 92 and TBA value of not more than 40 is disclosed. Soybean protein having good taste can be obtained from the defatted soybeans in a high yield.

REFERENCES:
patent: 4322344 (1982-03-01), Chen et al.
patent: 4410554 (1983-10-01), Sailer
patent: 4614665 (1986-09-01), Furuya et al.
patent: 4677247 (1987-06-01), Kitamura

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