Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent
1979-08-27
1981-10-20
Yoncoskie, Robert A.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Fat or oil is basic ingredient other than butter in emulsion...
426615, 426631, 426660, A23G 100, A23D 500
Patent
active
042961416
ABSTRACT:
The invention is directed to a method of making a conchless chocolate-flavored confectionary coating and composition and to the products resulting therefrom. This is accomplished by the use of 3-40 parts, by weight, of a soya protein isolate as the main emulsifier in combination with: (a) 10-65 parts by weight, edible fats (such as hydrogenated cottonseed or soybean oils); (b) 40-70 parts, by weight, sweeteners, i.e., sugar or sugar substitutes, such as corn flour, tapioca flour, or corn syrup solids; and (c) 2-60 parts, by weight, chocolate flavorings, such as cocoa or carob, plus trace amounts of other flavoring agents.
The edible fats (less a hold-back of 40-50%) sugar or sugar substitutes, flavorings and emulsifier are admixed (except for a substantial portion of the fat) to form a paste. The paste is extruded, between a series of stainless steel paired rollers to form a smooth, homogeneous but very viscous, paste of the order of 45-60 McMichael viscosity. Blended into the resulting extruded viscous paste are the balance of the fats to form a liquified blend. The liquified blend is then heated to between about 110.degree. F.-140.degree. F. for about 10-30 minutes under agitation, and then passed through an extruder, cooled, cut into chips, and packaged, for later use by manufacturers as a confectionary coating, or directly admixed with fruits, nuts, etc. to form a confectionary bar.
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Charalambous, G. et al. "Flavor of Foods and Beverages," Chemistry and Technology, Academic Press, N.Y., 1978, pp. 86-87.
Drucker I. Morley
Yoncoskie Robert A.
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