Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Beverage or beverage concentrate
Patent
1978-03-15
1979-08-07
Golian, Joseph M.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Beverage or beverage concentrate
4263305, A23L 202
Patent
active
041638077
ABSTRACT:
Appearance, taste and stability of citrus fruit juices and drinks are improved by incorporating xanthan gum and CMC.
REFERENCES:
patent: 1955849 (1934-04-01), Finley
patent: 2599519 (1952-06-01), Stevens et al.
patent: 2764486 (1956-09-01), Stevens et al.
patent: 3395021 (1968-07-01), Glicksman
patent: 3446625 (1969-05-01), Blethen
patent: 4046925 (1977-09-01), Igoe
Golian Joseph M.
Hatcher Elizabeth A.
Levitt Julian S.
Lopez Gabriel
Merck & Co. , Inc.
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