Automatic stirring of batch fried food products

Details Automatic stirring of batch fried food products Automatic stirring of batch fried food products

1990-05-11

1992-05-12

Corbin, Arthur L.

Food or edible material: processes, compositions, and products

Processes

Heat treatment of food material by contact with glyceridic...

426519, A23L 101, A23L 1217

Patent

active

051126338

ABSTRACT:
A food chip cooking process in which uncooked food slices are propelled airborne over the cooking vat in a batch, are stirred and submerged to urge the batch from one end of the vat to the other and then removed from the vat for further processing.

REFERENCES:
patent: 3218959 (1965-11-01), Swisher
patent: 4366749 (1983-01-01), Caridis et al.
patent: 4457947 (1984-07-01), Schmidt et al.
patent: 4706556 (1987-11-01), Wallace et al.
patent: 4801467 (1989-01-01), Groff
patent: 4956189 (1990-09-01), Johnson

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