Double-gated extrusion die for sausage links

End closure for sausage casings

Food patty molding machine

Food patty with improved void structure, shape, and strength and

Hard-shelled crustacean meat recovery process

Heat treatment of particulate solid material

Low moisture, stable food products and methods of preparing the

Manufacture of meat-based products

Meatball machine

Method and apparatus for controlling the tools and guides of a f

Method and apparatus for cutting controlled-volume meat portions

Method and apparatus for feeding and discharging a continuously

Method and apparatus for forming a patty to accommodate tissue f

Method and apparatus for producing a frozen crust on a food loaf

Method and apparatus for producing skinless sausages

Method and apparatus for unidirectional formation of a plug-form

Method for dehydro-roasting

Method for maceration of meat, and the product resulting therefr

Method for making food patty

Method for manufacturing vegetable juice and the like with...