4. Food or edible material: processes, compositions, and products
  5. Inhibiting chemical or physical change of food by contact...
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Low fat cream cheese product and method for making

Food or edible material: processes – compositions – and products – Inhibiting chemical or physical change of food by contact... – Biocidal or disinfecting chemical agent
Patent

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Low pH antimicrobial food composition

Food or edible material: processes – compositions – and products – Inhibiting chemical or physical change of food by contact... – Biocidal or disinfecting chemical agent
Patent

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Low-fat liquid spread and process

Food or edible material: processes – compositions – and products – Inhibiting chemical or physical change of food by contact... – Biocidal or disinfecting chemical agent
Patent

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Low-fat, butter-flavored, liquid spread and process

Food or edible material: processes – compositions – and products – Inhibiting chemical or physical change of food by contact... – Biocidal or disinfecting chemical agent
Patent

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