4. Food or edible material: processes, compositions, and products
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Enzyme-treated fried food

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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Enzymes mixture obtained from Penicillium funiculosum

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Reexamination Certificate

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Extraction and intensification of anthocyanins from grape pomace

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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Extraction of soluble materials from whole citrus fruit

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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Extraction process of tea with enzymes

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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Extracts/cloud stability

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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