Flavoring with mixtures of 2,5-dialkyl dihydrofuranones and 2,4,

Details Flavoring with mixtures of 2,5-dialkyl dihydrofuranones and 2,4, Flavoring with mixtures of 2,5-dialkyl dihydrofuranones and 2,4,

1979-08-03

1980-11-18

Golian, Joseph M.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Flavor per se, or containing flavor or flavor improver of...

2603478, A23L 1226

Patent

active

042346169

ABSTRACT:
Described are the novel compounds having the structures: ##STR1## and mixtures of same taken together with 2-ethyl-5-methyl dihydrofuranone which has the structure: ##STR2## for use in augmenting or enhancing the sweet, brown sugar, pineapple-like, caramel, buttery, scorched butter-like, dried hazelnut and earthy aroma and sweet, brown sugar, pineapple-like, caramel, buttery, cheese-like, roasted, vanilla-like, dried hazelnut and earthy tastes of foodstuffs and of foodstuff flavoring compositions.

REFERENCES:
patent: 3980675 (1976-09-01), Venturello et al.
patent: 4127592 (1978-11-01), Cohen

Affiliated with

Also associated with

Rating

Flavoring with mixtures of 2,5-dialkyl dihydrofuranones and 2,4, does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Flavoring with mixtures of 2,5-dialkyl dihydrofuranones and 2,4,, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Flavoring with mixtures of 2,5-dialkyl dihydrofuranones and 2,4, will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-598297