Bitterness inhibitors

Details Bitterness inhibitors Bitterness inhibitors

1993-12-07

1994-08-09

Golian, Joseph

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Noncarbohydrate sweetener or composition containing same

426538, 426595, 426656, A23L 1236

Patent

active

053365135

ABSTRACT:
Bitterness inhibitors are disclosed which are derivations of cinnamic acid. A process for reducing the bitterness of consumable materials is set forth which comprises the addition of the bitterness inhibitors at a level of from about 0.001% to 0.2% by weight. The preferred bitterness inhibitors are caffeic acid and ferulic acid.

REFERENCES:
patent: 3296079 (1967-01-01), Griffin
patent: 3647482 (1972-03-01), Yueh
patent: 3667969 (1972-06-01), Kracauer
patent: 3908026 (1975-09-01), Neely et al.
patent: 3908028 (1975-09-01), Neely et al.
patent: 3924017 (1975-12-01), Lee et al.
patent: 4304794 (1981-12-01), Dwivedi et al.
patent: 4758438 (1988-07-01), Stroz et al.

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