Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Flavor per se – or containing flavor or flavor improver of...
Patent
1981-02-02
1982-06-01
Golian, Joseph M.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Flavor per se, or containing flavor or flavor improver of...
560222, 560231, 260399, A23L 1226, A23L 1235
Patent
active
043328296
ABSTRACT:
Methylthiomethyl esters of aliphatic acids have been found useful in imparting or enhancing flavors in foodstuffs. They are particularly useful with respect to fruit and berry flavors.
REFERENCES:
patent: 3870800 (1975-03-01), Pettet et al.
patent: 3900581 (1975-08-01), Wenter et al.
patent: 3978240 (1976-08-01), van der Heijden et al.
Fenaroli's Handbook of Flavor Ingredients, 2nd Ed., 1975, Edited by Furia et al., CRC Press: Cleveland, pp. 132, 133, 185, 202, 207, 208.
Stoffelsma Jan
van den Bosch Steven
van't Land Evert
Alexander William S.
Golian Joseph M.
Polak's Frutal Works B.V.
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