Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient is starch based batter, dough product, etc.
Corporate Assignee
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Apparatus and method for triple co-extruding a snack product
Apparatus for the application of particulates to baked goods and
Baked potato-based chip-like snack foods and method of preparing
Continuous microwave assisted baking process
Expandable, stay-open snack package
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Profile ID: LFUS-PAI-P-120173