Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient is starch based batter, dough product, etc.
Inventor
active
Fried snack pieces and process for preparing
Fried snack pieces and process for preparing
Low-fat snacks having improved eating qualities and dough...
Low-fat snacks having improved eating qualities and dough...
Low-fat snacks having improved eating qualities and dough...
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Profile ID: LFUS-PAI-P-1390139