Food compositions containing inositol triphosphate and method fo

Details Food compositions containing inositol triphosphate and method fo Food compositions containing inositol triphosphate and method fo

1987-02-17

1988-12-27

Wiseman, Thomas G.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Containing antioxidant or antioxidant per se

514103, 424439, 426271, A23C 914, A61K 3166, A61K 900

Patent

active

047940140

ABSTRACT:
A food composition was prepared containing at least 5 mg of inositol triphosphate per 100 g of food. This composition was found to have utility in counteracting deliterious effects of heavy metals, radiation and smoking.

REFERENCES:
patent: 2723938 (1955-11-01), Buckwalter et al.
patent: 3591665 (1971-07-01), Kimura et al.
Inositol Phosphates, Their Chemistry, Biochemistry and Physiology, 1980, Elsevier Sci. Pub. Co., N.Y. (D. J. Cosgrove), pp. 3-7.
Biochim. & Biophy. Acta. (1968) 165, 1-5.
Tomlinson et al., Biochemistry, vol. 1, No. 1, pp. 166-171 (Jan. 1962).
Kerr et al., Archives of Biochemistry and Biophysics, vol. 96, pp. 347-353 (1962).
Nature, No. 3747, 219-220 (Aug. 23, 1941).
J. Food Sci., vol. 37, 12-13 (1972).
J. Food Sci., vol. 39, 1023-1025 (1974).

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