Method for improving the efficiency of protein extraction from y

Textiles: fiber preparation

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195 82, 195115, 260112R, 426 60, 426431, 426656, C12D 100

Patent

active

040802604

ABSTRACT:
Isolating protein from yeast cells by alkaline extraction is enhanced by growing a continuous culture of yeasts at the lowest possible dilution rate (space velocity) where the cell yield is not significantly affected and/or by aging the continuous yeast culture in a second stage of continuous fermentation having a residence time from 2 to 4 hours and a pH of from 4 to 10.

REFERENCES:
patent: 3809776 (1974-05-01), Chao
patent: 3862112 (1975-01-01), Ishida et al.
patent: 3867555 (1975-02-01), Newell et al.
patent: 4007088 (1977-02-01), Fenci et al.

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