Method of smoking food products

Food or edible material: processes – compositions – and products – Application of a gas – mist – smoke or vapor to a food...

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Details

426246, 426315, 118621, 427 27, A23B 404

Patent

active

043729819

ABSTRACT:
A method of smoking meat or other food products wherein a high voltage electric field is utilized to cause particles of smoke to be drawn to the food product being smoked.

REFERENCES:
patent: 1271300 (1918-07-01), Flanagan
patent: 1483668 (1924-02-01), Little
patent: 2334648 (1943-11-01), Ransburg et al.
patent: 2789914 (1957-04-01), Davis, Jr.
patent: 3106884 (1963-10-01), Dalve et al.
patent: 3236679 (1966-02-01), Spiller et al.
patent: 3342621 (1967-09-01), Point et al.
patent: 3896242 (1975-07-01), Moore

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