Method for production of syrup for soft drink

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Beverage or beverage concentrate

Patent

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Details

426580, 426587, 426588, A23L 200, A23C 2300

Patent

active

039963918

ABSTRACT:
A method for producing a syrup from which a soft drink containing cow's milk and having stable white turbidity resembling that of cow's milk is produced is disclosed, wherein the syrup is produced by mixing as basal ingredients cow's milk, sugar and an edible acid under a specific condition without use of any stabilizer for the suspension of milk protein.

REFERENCES:
patent: 3800052 (1974-03-01), Inagami et al.

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