Process for preparing a lactulose-containing powder for feed

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...

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426658, 426807, A23K 108

Patent

active

040576558

ABSTRACT:
A process for preparing a free-flowing lactulose-containing powder from a solution containing lactose, by adding calcium hydroxide to the solution to adjust the pH of said solution to from 9.4 to 11.2; heating the resulting solution so that the pH is reduced to from 7.5 to 9.0; the homogenizing, concentrating and drying.

REFERENCES:
patent: 2811450 (1957-10-01), Petuely
patent: 3546206 (1970-12-01), Guth et al.

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