Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent
1991-10-07
1993-12-07
Golian, Joseph
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Fat or oil is basic ingredient other than butter in emulsion...
426601, 426607, 426663, A23D 900
Patent
active
052681912
ABSTRACT:
Shortening compositions containing a lauric fat component such as coconut oil are provided in a form in which they are pourable and which have a eutectic characteristic wherein the solids content of the shortening composition is lower than the combined respective solids contents of the individual ingredients thereof, including a shortening base liquid edible oil component, the lauric fat component and, when desired, a flake component.
REFERENCES:
patent: 1432632 (1922-10-01), Stevens et al.
patent: 3488198 (1970-01-01), Bundus
patent: 4961951 (1990-10-01), Crosby
Bunge Foods Corporation
Federman Evan
Golian Joseph
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