Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Patent
1987-10-08
1989-02-21
Czaja, Donald E.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient is starch based batter, dough product, etc.
426443, 426458, 426559, 426560, 426808, A21D 1000
Patent
active
048063770
ABSTRACT:
Novel products, such as snack foods, are disclosed that comprise waxy corn masa and have unique textures, as well as processing procedures adaptable to waxy corn masa that permit the production of low-oil content products.
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Crookston, K. R.; "The Story of Waxy Corn", Crops and Soils Magazine, Aug./Sep. 1979, pp. 11-13.
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Ellis Eugene B.
Friedemann Pete D.
Glass Richard W.
Czaja Donald E.
Frito-Lay Inc.
Pratt Helen
Schur Thomas P.
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