Watery rice gruel and production method thereof

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Extract

Reexamination Certificate

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C426S618000, C426S589000

Reexamination Certificate

active

07141268

ABSTRACT:
A watery rice gruel and a production method of a watery rice gruel, which can be taken even by patients such as cancer patients who have experienced an extreme loss of appetite, stimulate the hypothalamus in the brains of these patients and enhance their appetite as well as keeping the physical homeostasis of these patients normal.By placing dark-roasted unpolished rice4, black rice6and adlay7in water9and boiling, the bitter taste and rich aroma of the dark-roasted unpolished rice4is imparted to the watery rice gruel obtained by boiling. The water rice gruel promotes intestinal movement in the patient, while the rich aromatic component dissolved into the watery rice gruel promotes the discharge of gas that has accumulated in the stomach and intestinal tract of the patient, thereby eliminating the feeling of distention of the stomach and intestines.

REFERENCES:
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patent: 2002125604 (2002-05-01), None
patent: 2002218928 (2002-08-01), None
Patent Abstracts of Japan, Publication No. 04-063557, Feb. 28, 1992 of JP 02-173833, Jun. 30, 1990, Eiko et al., “Unpolished Rice Gruel and Production Thereof”.
Patent Abstracts of Japan, Publication No. 02-076545, Mar. 15, 1990 of JP 63-229642, Sep. 13, 1988, Hasebe Kaoru, “Health Food composed Mainly of Gelatinized Whole Rice Four and Preparation Threof”.
Patent Abstracts of Japan, Publication No. 02-265450, Oct. 30, 1990 of JP 01-083993, Apr. 4, 1989, Minamototoyoyuki:KK, “‘Okowa’ Made from Black-Colored Rice”.
Patent Abstracts of Japan, Publication No. 03-175950, Jul. 31, 1991 of JP 01-313157, Dec. 1, 1989, Ajinomoto Co. Inc., “Production of Coicis Semen-Containing Food”.

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