Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Beverage or beverage concentrate
Patent
1997-06-25
1999-06-22
Pratt, Helen
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Beverage or beverage concentrate
426589, 426594, 426597, 426654, A23L 200, A23L 244
Patent
active
059141492
ABSTRACT:
A transparent liquid food of the present invention contains a sucrose fatty acid ester which has a constitutive fatty acid, which is a saturated or unsaturated fatty acid having 8 to 22 carbon atoms in aliphatic carbon chain thereof and having a monoester content of not less than 93% by weight, in which no cloudiness and precipitation in the transparent liquid foods, i. e., transparent beverages and foods arise when the sucrose fatty acid ester is added thereto.
Conlin David G.
Mitsubishi-Kagaku Foods Corporation
O'Day Christine C.
Pratt Helen
LandOfFree
Transparent liquid food does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Transparent liquid food, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Transparent liquid food will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-1707113