Thermostable edible creme

Details Thermostable edible creme Thermostable edible creme

1986-11-12

1987-11-17

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Foam or foamable type

426659, 426613, 426321, 426 94, A21D 1308, A23L 104, A23G 300

Patent

active

047073748

ABSTRACT:
A thermostable edible creme having low water activity comprises a cooked dispersion of a modified starch and a hydrocolloid in a low-moisture solvent system which contains corn syrup.

REFERENCES:
patent: 2359228 (1944-09-01), Lloyd et al.
patent: 2682472 (1954-06-01), Wagner
patent: 2846314 (1958-08-01), Aichele et al.
patent: 3198637 (1965-08-01), Harris
patent: 3244536 (1966-04-01), Kidger
patent: 3666493 (1972-05-01), Bluemke
patent: 3669688 (1972-06-01), Thompson
patent: 3687690 (1972-08-01), Moore
patent: 4444799 (1984-04-01), Vanderveer et al.
patent: 4496606 (1985-01-01), Michnowski
patent: 4518622 (1985-05-01), Wilson et al.

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