Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent
1997-11-07
1999-12-07
Wong, Leslie
Food or edible material: processes, compositions, and products
Processes
Treatment or preparation of farinaceous dough, batter, or...
426 94, 426275, 426496, A21D 1300, A23G 300
Patent
active
059979321
ABSTRACT:
Method and apparatus applies a strip or stream of fluid to a moving dough sheet. The apparatus has a fluid flow regulator coupled to a fluid source providing positive pressure, and a nozzle coupled to the fluid flow regulator and disposed proximate the dough sheet such that drops of fluid emerging from the nozzle contact the dough sheet before falling from the nozzle.
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Hayes-Jacobson Susan M.
Michaels James P.
Mai Hao
Pillsbury Company
Wong Leslie
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