Sweetening compositions containing protein sweeteners

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same

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Details

426656, 426658, 426804, A23L 1236

Patent

active

041222059

ABSTRACT:
A sweetening composition comprising a protein sweetener together with at least one taste modifier comprising a sweetener selected from L-gulose, D-fucose, xylitol, D-arabitol, lactulose, glucoheptose, D(+)-galactose and its derivative D(+)-galactosamine or a salt thereof, and saccharin possesses enhanced sweetening properties as compared with a composition containing no sweetness modifier; the sweetness profile is more rounded and unpleasant after-tastes are minimized.

REFERENCES:
patent: 3667969 (1972-06-01), Kracauer
patent: 3780190 (1973-12-01), Kracauer
patent: 3878184 (1975-04-01), Dabry
Morris, Mfg. Conf., 52(7), (1972), pp. 38, 39 and 116.
The Merck Index, Merck & Co., Inc. (1968), pp. 472, 97.

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