Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Patent
1976-07-02
1978-10-24
Jones, Raymond N.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Noncarbohydrate sweetener or composition containing same
426656, 426658, 426804, A23L 1236
Patent
active
041222059
ABSTRACT:
A sweetening composition comprising a protein sweetener together with at least one taste modifier comprising a sweetener selected from L-gulose, D-fucose, xylitol, D-arabitol, lactulose, glucoheptose, D(+)-galactose and its derivative D(+)-galactosamine or a salt thereof, and saccharin possesses enhanced sweetening properties as compared with a composition containing no sweetness modifier; the sweetness profile is more rounded and unpleasant after-tastes are minimized.
REFERENCES:
patent: 3667969 (1972-06-01), Kracauer
patent: 3780190 (1973-12-01), Kracauer
patent: 3878184 (1975-04-01), Dabry
Morris, Mfg. Conf., 52(7), (1972), pp. 38, 39 and 116.
The Merck Index, Merck & Co., Inc. (1968), pp. 472, 97.
Burge Malcolm Leonard Ernest
Nechutny Zdenek
Jones Raymond N.
Kepplinger Esther M.
Tate & Lyle Ltd.
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