Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Patent
1980-02-01
1981-09-29
Kepplinger, Esther M.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Noncarbohydrate sweetener or composition containing same
426656, 426657, 426804, A23L 1236
Patent
active
042923360
ABSTRACT:
A heat-stable sweetening composition containing a peptide sweetener such as thaumatin is obtained by mixing the sweetener with gelatin at a weight ratio of gelatin to sweetener of less than 100:1. Solid forms can be prepared by drying a co-solution of the sweetener and gelatin in water, preferably containing an edible acid.
REFERENCES:
patent: 3868465 (1975-02-01), Furda et al.
patent: 4004039 (1977-01-01), Shoaf et al.
patent: 4031258 (1977-06-01), Haas et al.
patent: 4031259 (1977-06-01), Lugay et al.
patent: 4059706 (1977-11-01), Pischke et al.
patent: 4096285 (1978-06-01), Burge et al.
patent: 4122205 (1978-10-01), Burge et al.
Searle Biochemics Technical Bulletin, "Equa 200 (Aspartame) Sweetener as a Food Ingredient", Sep. 27, 1974.
Kepplinger Esther M.
Talres Development (N.A.) N.V.
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