Sucrose-free dietary fiber composition

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...

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426 93, 426548, 426573, A23L 1212, A23L 10534

Patent

active

057470936

ABSTRACT:
A sucrose-free, artificial sweetener-free dietary fiber composition contains about 2 to about 95 percent methylcellulose by weight based on total weight of the composition, about 5 to about 40 percent natural coconut, and, 0 to about 93 percent non-sucrose containing inactive materials. The contents are preferably in fine powder form. The inactive materials include particulate filler materials, such as powdered natural grains. In one preferred embodiment, the invention is a sucrose-free, non-allergenic dietary fiber composition, consisting essentially of about 2 to about 95 percent methylcellulose balance being natural coconut, based on the total weight of the methylcellulose and the coconut, more preferably, there is about 2 to about 40 percent methylcellulose balance being natural coconut.

REFERENCES:
patent: 512050 (1894-04-01), Walker et al.
patent: 1060912 (1913-05-01), Lasby
patent: 4098912 (1978-07-01), Mercado-Flores et al.
patent: 4619831 (1986-10-01), Sharma
patent: 5073370 (1991-12-01), Meer et al.
patent: 5516524 (1996-05-01), Kais et al.
A product kown as Citrucel.RTM. manufactured by SmithKline Beacham Consumer Healthcare, L.P., Pittsburgh, Pennsylvania.

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