Stable suspensions containing dipeptide sweetener in water

Details Stable suspensions containing dipeptide sweetener in water Stable suspensions containing dipeptide sweetener in water

1999-01-19

2000-08-01

Wong, Leslie

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Noncarbohydrate sweetener or composition containing same

426654, A23L 1236

Patent

active

06096362&

ABSTRACT:
The invention relates to stable, liquid suspensions containing a dipeptide sweetener in water as well as an agent which keeps the suspension liquid, the dipeptide sweetener being a sweetening salt of an aspartic acid-based dipeptide sweetener and a derivative of a sweetening acid, and the agent used to keep the suspension liquid a component chosen from the group of water-soluble, modified or non-modified polysaccharides or proteins, lipids, sulphonates and phosph(on)ates with surfactant properties at a pH of 3.5 or lower. The invention also relates to a process for the preparation of such suspensions, the sweetening salt, prepared in situ or otherwise, and the other component being mixed thoroughly and intensively.

REFERENCES:
patent: 4384004 (1983-05-01), Cea et al.
patent: 5827562 (1998-10-01), Fry et al.

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