Stable sodium-free or low-sodium aqueous solution of...

Details Stable sodium-free or low-sodium aqueous solution of... Stable sodium-free or low-sodium aqueous solution of...

2008-07-22

2008-07-22

Pratt, Helen F (Department: 1794)

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Nutritional or dietetic supplement, including table salt

C426S074000, C426S394000, C426S648000, C426S650000

Reexamination Certificate

active

10728827

ABSTRACT:
A stable sodium-free aqueous seasoning solution of agreeable salty taste, adapted as a substitute for common salt in cooked and uncooked foodstuffs, containing purified water, an organic acid, a potassium salt, a calcium salt, and a magnesium salt. The mineral solution provides a dietary supplementation of magnesium, calcium, and potassium—indispensable minerals of a diet—to which colorants, natural essences and artificial essences (singly or in combination), and low concentrations of sodium chloride may be added.

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