Squeezable butter-like composition

Details Squeezable butter-like composition Squeezable butter-like composition

1989-08-30

1990-11-13

Czaka, Donald E.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Basic ingredient lacteal derived other than butter...

426583, 426607, 426602, A23D 700, A23C 1516

Patent

active

049700871

ABSTRACT:
A squeezable butter-like composition is prepared by homogenizing a mixture of a water-in-oil emulsion and an oil-in-water emulsion of liquid dairy products where the ratio of the emulsions is 6:4 to 8.5:1.

REFERENCES:
patent: 4557103 (1985-12-01), Schwartz et al.
patent: 4769255 (1988-09-01), Ahmed et al.

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