Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Nutritional or dietetic supplement – including table salt
Patent
1990-07-25
1991-03-05
Golian, Joseph
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Nutritional or dietetic supplement, including table salt
426537, A23L 1237
Patent
active
049976729
ABSTRACT:
This invention relates to processes and compositions found useful for potentiating the taste of sodium chloride in humans. It has been found that the taste of sodium chloride can be enhanced in the human mouth by combining therewith, or with foods or beverages containing same, small quantities of cationic surfactants comprised of certain quaternary ammonium salts. A preferred sodium chloride taste enhancing surfactant is cetyl pyridinium chloride.
REFERENCES:
patent: 2539012 (1951-01-01), Diamond
DeSimone John A.
Heck Gerard L.
Golian Joseph
Virginia Commonwealth University
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