Salad dressing and method of making

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...

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Details

426613, A23L 124

Patent

active

047013389

ABSTRACT:
A multi-step process for making an oil and vinegar salad dressing wherein the ingredients are blended and incorporated into each other by means of a carefully controlled application of heating, cooling and resting steps with agitation. The resulting product demonstrates increased shelf stability and a significantly improved flavor.

REFERENCES:
patent: 2916383 (1959-12-01), Nasarevich
patent: 4129663 (1978-12-01), Jamison
patent: 4299856 (1981-11-01), Zirbel
patent: 4572836 (1986-02-01), Babal

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