Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Gels or gelable composition
Patent
1990-08-17
1992-03-24
Czaja, Donald E.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Gels or gelable composition
426572, 426580, 426582, 426586, 426589, 426603, 426656, 426804, A23C 1100, A23C 1900, A23L 1187, A23D 700
Patent
active
050987283
ABSTRACT:
The present invention provides food products formulated with microparticulated protein which serves as a replacement for all or part of the fat and/or oil normally found in the food product. Food products of the invention include puddings, icings, sauces, spreads and processed cheeses.
REFERENCES:
patent: 2377624 (1945-06-01), Gordon
patent: 2566477 (1951-09-01), Abrahamczik et al.
patent: 2602746 (1952-07-01), Meade
patent: 2710808 (1955-06-01), Peebles et al.
patent: 3066133 (1962-11-01), Pinckney
patent: 3300318 (1967-01-01), Szczesniak et al.
patent: 3397997 (1968-08-01), Japikse
patent: 3507663 (1970-04-01), Starook et al.
patent: 3552981 (1971-01-01), Luksas
patent: 3594192 (1971-07-01), Mullen et al.
patent: 3615661 (1971-10-01), Ellinger et al.
patent: 3620757 (1971-11-01), Ellinger et al.
patent: 3632350 (1972-01-01), Battista
patent: 3642490 (1972-02-01), Hawley et al.
patent: 3642492 (1972-02-01), Arndt
patent: 3642493 (1972-02-01), Arndt
patent: 3644326 (1972-02-01), Pien
patent: 3689288 (1972-03-01), Duren
patent: 3708307 (1973-01-01), Lundstadt
patent: 3723407 (1973-03-01), Miller et al.
patent: 3726690 (1973-04-01), Schuppner
patent: 3737326 (1973-06-01), Basso et al.
patent: 3757005 (1973-09-01), Kautz et al.
patent: 3793464 (1974-02-01), Rusch
patent: 3798339 (1974-03-01), Peng
patent: 3800052 (1974-03-01), Inagami et al.
patent: 3829592 (1974-08-01), Bratland
patent: 3842062 (1974-10-01), Eastman
patent: 3843828 (1974-10-01), Arndt
patent: 3852503 (1974-12-01), Magnino et al.
patent: 3853839 (1974-12-01), Magnino et al.
patent: 3865956 (1975-02-01), Fukushima et al.
patent: 3873751 (1975-03-01), Arndt
patent: 3891777 (1975-06-01), Boyer
patent: 3891778 (1975-06-01), Boyer
patent: 3892873 (1975-07-01), Kolen et al.
patent: 3899605 (1975-08-01), Schaap
patent: 3914435 (1975-10-01), Maubois et al.
patent: 3922375 (1975-11-01), Dalan et al.
patent: 3929892 (1975-12-01), Hynes et al.
patent: 3930039 (1975-12-01), Kuipers
patent: 3930056 (1975-12-01), Feminella et al.
patent: 3935323 (1976-01-01), Feminella et al.
patent: 3969534 (1976-07-01), Pavey et al.
patent: 3978243 (1976-08-01), Pedersen
patent: 3982039 (1976-09-01), Scibelli et al.
patent: 4018752 (1977-04-01), Buhler et al.
patent: 4029825 (1977-06-01), Chang
patent: 4031261 (1977-06-01), Durst
patent: 4031267 (1977-06-01), Berry et al.
patent: 4057655 (1977-11-01), Okada et al.
patent: 4058510 (1977-11-01), Concilio-Nolan et al.
patent: 4072670 (1978-02-01), Goodnight, Jr. et al.
patent: 4079154 (1978-03-01), Yasumatsu
patent: 4089987 (1978-05-01), Chang et al.
patent: 4091116 (1978-05-01), Edwards et al.
patent: 4103037 (1978-07-01), Bodor et al.
patent: 4103038 (1978-07-01), Roberts
patent: 4104413 (1978-08-01), Wynn et al.
patent: 4107334 (1978-08-01), Jolly
patent: 4113716 (1978-09-01), Gomi et al.
patent: 4125630 (1978-11-01), Orthoefer
patent: 4137339 (1979-01-01), Kudo et al.
patent: 4140808 (1979-02-01), Jonson
patent: 4143174 (1979-03-01), Shah et al.
patent: 4147810 (1979-04-01), Kellor
patent: 4169160 (1979-09-01), Wingerd et al.
patent: 4183970 (1980-01-01), May et al.
patent: 4186218 (1980-01-01), Gomi et al.
patent: 4188411 (1980-02-01), Kuipers et al.
patent: 4192901 (1980-03-01), Yasumatsu et al.
patent: 4194018 (1980-03-01), Hodel et al.
patent: 4194019 (1980-03-01), Yasumatsu et al.
patent: 4205094 (1980-05-01), Baird et al.
patent: 4209503 (1980-05-01), Shah et al.
patent: 4212893 (1980-07-01), Takahata
patent: 4217370 (1980-09-01), Rawlings et al.
patent: 4218490 (1980-09-01), Phillips et al.
patent: 4230738 (1980-10-01), Shemer et al.
patent: 4234620 (1980-11-01), Howard et al.
patent: 4244983 (1981-01-01), Baker
patent: 4247566 (1981-01-01), Inagami et al.
patent: 4248895 (1981-02-01), Stroz et al.
patent: 4251562 (1981-02-01), LeGrand et al.
patent: 4252835 (1981-02-01), Maerker et al.
patent: 4259361 (1981-03-01), Procter
patent: 4260636 (1981-04-01), Yasumatsu et al.
patent: 4265924 (1981-05-01), Buhler et al.
patent: 4267100 (1981-05-01), Chang et al.
patent: 4271201 (1981-06-01), Stenne
patent: 4275084 (1981-06-01), Ohyabu et al.
patent: 4278597 (1981-07-01), Cho et al.
patent: 4279939 (1981-07-01), Cho
patent: 4291067 (1981-09-01), Buhler et al.
patent: 4293571 (1981-10-01), Olofsson et al.
patent: 4305964 (1981-12-01), Moran et al.
patent: 4305970 (1981-12-01), Moran et al.
patent: 4307118 (1981-12-01), Kajs
patent: 4308294 (1981-12-01), Rispoli et al.
patent: 4325937 (1982-04-01), Spence et al.
patent: 4325977 (1982-04-01), Remer
patent: 4333958 (1982-06-01), Egnell
patent: 4340612 (1982-07-01), Askman et al.
patent: 4352832 (1982-10-01), Wood et al.
patent: 4360537 (1982-11-01), Tan et al.
patent: 4362761 (1982-12-01), Chang et al.
patent: 4379175 (1983-04-01), Baker
patent: 4438148 (1984-03-01), O'Rourke et al.
patent: 4486345 (1984-12-01), Callewaert
patent: 4497834 (1985-02-01), Barta
patent: 4497836 (1985-02-01), Marquardt et al.
patent: 4500454 (1985-02-01), Chang
patent: 4515825 (1985-05-01), Moran et al.
patent: 4572837 (1986-02-01), Poole et al.
patent: 4675194 (1987-06-01), Gaffney
patent: 4734287 (1988-03-01), Singer et al.
patent: 4762726 (1988-08-01), Soucie et al.
patent: 4885179 (1989-12-01), Soucie et al.
patent: 4975287 (1990-12-01), Zibell et al.
Holsinger et al., Food Technology, pp. 59, 60, 64 and 65 (Feb. 1973).
Whitaker et al., Food Proteins, pp. 173-189 (1977).
Latella Joseph
Singer Norman S.
Yamamoto Shoji
Czaja Donald E.
Federman Evan
John Labatt Limited/John Labbat Limitee
LandOfFree
Reduced fat food product does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Reduced fat food product, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Reduced fat food product will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-2008937