Quick cooking pasta

Details Quick cooking pasta Quick cooking pasta

1995-08-03

1999-08-10

Weinstein, Steven

Food or edible material: processes, compositions, and products

Product having open-ended cavity

426144, 426557, A23L 116

Patent

active

059356286

ABSTRACT:
Long, thin and tubular quick cooking pasta having, in transverse section, a wall thickness of between 0.60 and 1.1 mm and teeth on the inner surface of the tube, which are longitudinal and parallel, having a height of between 0.3 and 1.6 mm and having a height to wall thickness ratio of between 0.4 and 2.

REFERENCES:
patent: 1628251 (1927-05-01), Laskey
patent: 1788689 (1931-01-01), Penza
patent: 1959006 (1934-05-01), Penza
patent: 2686720 (1954-08-01), La Rosa
patent: 3577935 (1971-05-01), Reinhart et al.
patent: 4540592 (1985-09-01), Myer et al.
Encyclopedia of Food, Ward, N.Y. 1923 p. 292.
Patent Abstracts of Japan, vol. 9, No. 112 (C-281) (1835) Mar. 16, 1985.

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