Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...
Patent
1996-04-15
1998-08-11
Redding, David A.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient lacteal derived other than butter...
426588, 426805, A23C 1700
Patent
active
057925011
ABSTRACT:
An artificially produced feline milk substitute composition is provided. The composition comprises casein, whey, and as expressed on a dry matter basis, from about 30 to about 50 percent protein, from about 25 to about 50 percent fat, and from about 10 to about 25 percent lactose. The casein and whey in the composition have a ratio of about 1:1.
REFERENCES:
patent: 4337278 (1982-06-01), Brog
patent: 4397927 (1983-08-01), Brog
patent: 5290571 (1994-03-01), Bounous et al.
Official Publication of the Fed. of American Societies for Experimental Biology, The FASEB Journal, Apr. 1995, vol. 9, No. 4, Animal Nutrition (Sections 5905-5908).
Zicker, Steven C., DVM, Phd et al, Composition of Cat (Felis Domestica) Milk During Lactation, The Iams Company, pp. 2-21.
Redding David A.
The Iams Company
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