Protein isolate product

Details Protein isolate product Protein isolate product

1979-10-03

1981-08-25

Schain, Howard E.

Chemistry of carbon compounds

Miscellaneous organic carbon compounds

C-metal

260112R, 260112G, 426656, 426657, A23J 112, A23J 114

Patent

active

042858623

ABSTRACT:
A novel protein isolate is described. The isolate is substantially undenatured, has substantially no lysinoaniline content and substantially the same lysine content as the protein source material from which it is derived. The isolate has substantially no lipid content and takes the form of an amorphous, viscous, sticky, gluten-like protein mass, or a dried form of the mass. The amorphous protein mass is formed by settling an aqueous dispersion of protein micelles consisting of homogeneous amphiphilic protein moieties. The aqueous dispersion is formed from the source protein, usually a plant protein, preferably by a salting-in and dilution-out procedure. The protein isolate exhibits high functionality and may be used as an egg white or wheat gluten substitute in a variety of food products.

REFERENCES:
patent: 3995070 (1976-11-01), Nagasawa et al.
patent: 4169090 (1979-09-01), Murray et al.
patent: 4208323 (1980-06-01), Murray et al.
Chem. Abstracts, vol. 79, 1973, 122809x, Slattery et al.
Chem. Abstracts, vol. 61, 1964, 2395d-2395e, Nakai.
Chem. Abstracts, vol. 82, 1975, 2802e, Schmidt et al.
Chem. Abstracts, vol. 86, 1977, 28558n, Stephen et al.
The Hydrophobic Effect, Tanford. Wiley-Interscience, N. Y. 1973, pp. 133-142 & 170-172.
Proc. Nat. Acad. Sci. U.S.A. vol. 75, pp. 5306-5310, Nov., 1978, Simons et al.
Bicohemistry, Lettninger, 1972, pp. 259-260.
Virology, 62, 90-101 (1974), Shimizu et al.
J. Biological Chem. vol. 251, No. 7, 1976, pp. 2113-2118, Calabro et al.
J. Biological Chem. vol. 247, No. 12, 1972, pp. 3848-3853, Nelson et al.
Proc. Nat. Acad. Sci. U.S.A. vol. 68, No. 5, pp. 1042-1046, 1971, Spatz et al.
Biochimica et Biophysica Acta, 436 (1976), 895-899, Helenius et al.

Affiliated with

Also associated with

Rating

Protein isolate product does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Protein isolate product, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Protein isolate product will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-1157568