Production of purified vegetable protein

Details Production of purified vegetable protein Production of purified vegetable protein

1983-05-03

1984-10-23

Shapiro, Lionel M.

Food or edible material: processes, compositions, and products

Fermentation processes

Of isolated seed, bean or nut, or material derived therefrom

426 49, 426 52, 435 68, 435267, 435272, A23J 114, C07G 700

Patent

active

044788568

ABSTRACT:
A process for recovering purified vegetable protein particularly soymeal protein by enzymatic treatment to dissolve the remanence employing a novel enzyme composition agent adapted to decompose a hitherto unreported pectic-like polysaccharide capable of binding to proteins. The process can recover protein from corn gluten, cotton seed meal, sunflower meal, rape meal etc.

REFERENCES:
patent: 3484255 (1969-12-01), Okada et al.
patent: 3640723 (1972-02-01), Uhlig et al.
patent: 4119733 (1978-10-01), Hsieh et al.
Derwent Abstract 60536 c/35 (1980) of Belgian Patent No. 882,769.
Kawai et al., Agricultural and Biological Chemistry, vol. 43 (9) 1855-1862 (1979).
Research Disclosure 19314 May 1980.

Affiliated with

Also associated with

Rating

Production of purified vegetable protein does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Production of purified vegetable protein, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Production of purified vegetable protein will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-1598918