Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...
Patent
1990-06-28
1992-09-22
Hunter, Jeanette
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Plant material is basic ingredient other than extract,...
426290, 426291, 426293, 426302, 426303, 426576, A23L 136, A23B 914
Patent
active
051495627
ABSTRACT:
This invention relates to a process for preparing oil roasted nuts. The process comprises roasting nuts, applying at least one uniform coating of an edible protein to the roasted nuts, and applying a coating of a seasoning mix to the coated nuts. The invention further relates to the nuts produced thereby. The process of this invention produces nuts exhibiting increased uniformity of coating, improved flavor, enhanced coating adhesion and reduced clumping and sticking.
REFERENCES:
patent: 1602826 (1926-10-01), Kuhn
patent: 3314800 (1967-04-01), Noznick et al.
patent: 4161545 (1979-07-01), Green et al.
patent: 4329375 (1982-04-01), Holloway, Jr. et al.
patent: 4501758 (1985-02-01), Morris
patent: 4769248 (1988-09-01), Wilkins et al.
Hebert Gerald D.
Holloway Oris E.
Hunter Jeanette
Nabisco Inc.
Pratt Helen
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