Product and process for producing milk chocolate

Details Product and process for producing milk chocolate Product and process for producing milk chocolate

1992-07-02

1993-11-30

Paden, Carolyn

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Carbohydrate containing

426548, 426804, A23G 100

Patent

active

052663485

ABSTRACT:
A product and process is provided for producing a lower density chocolate composition, substantially free of sucrose and having the taste and mouthfeel of a traditional milk chocolate.

REFERENCES:
patent: 4980189 (1990-12-01), Keme
patent: 5017392 (1991-05-01), Bombardier
patent: 5063080 (1991-11-01), Kruger

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